São Benedito




Dom Viçoso, Mantiqueira de Minas

Acid: high
Body: medium
Flavor Profile: Bright, sweet, and easy drinking.  Orange zest, milk chocolate, and dried pineapple are supported by layers of  roasted hazelnut with an hint of cinnamon.  Founded in 1954, Rancho São Benedito has been continuously operated by matriarch Mariana de Carvalho Junquiera and her four children.  The Junquiera family is tireless in their pursuit of quality, with coffees from São Benedito having been finalists in Brazil’s Cup of Excellence seven times since 2002.  The Accolades are combined with a community oriented approach to environmental social and social sustainability.  Natural sun dried yellow cultivar.  1150 masl.